The Meat Co, internationally renowned for our mouth-watering steaks
and our elegantly designed steakhouse restaurants, offers you a welcoming
and comfortable environment where you are able to savour your meal in
style.
Preparing and serving succulent steaks that make your mouth water and
keep you coming back for more is what we do best. The secret of our success
lies in the preparation of our meat. The pure South African beef is the
finest and wet-aged to perfection, ensuring steaks that are consistently
tender, juicy and full of flavour. The experience is memorable.
For those who prefer something different, our seafood, chicken and
vegetarian dishes will tempt even the most discerning palates.
Your experience will be further enhanced by the high level of service
excellence for which the professional and highly trained staff of The
Meat Co has become famous for.
The Meat Co Moçambique is committed to doing everything possible to
ensure that your dining experience with us is truly memorable.
STARTERS / ENTRADA
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Baguettes
30.00
30,000.00
Garlic / Alho
Baguettes
50.00
50,000.00
Cheese and garlic / Queijo e alho
Soup of the day/ Sopa do dia
65.00
65,000.00
Boerewors
90.00
90,000.00
Flame-grilled South African sausage with African polenta and spicy chakalaka sauce / Salsicha Sul-Aricana grelhada com xima e molho picante de chakalaka
Snails / Caracois
80.00
80,000.00
Oven baked with garlic, wine and parmesan cheese /
Feitos no forno com alho, vinho e queijo parmesao
Chicken Livers / Figados de galinha
85.00
85,000.00
Pan-fried, Portuguese style and served with crusty bread /
Fritos a moda portuguesa e servido com pao torrado
Bruschetta
85.00
85,000.00
Toasted bread. One topped with olive tapenade and feta, one with basil pesto and tomato / Torrada coberta com azeitona e queijo feta, outra coberta com pesto de manjerico e tomate
Black mushrooms / Cogumelo preto
95.00
95,000.00
Oven baked with creamed spinach and a duo of cheese /
Feito no forno com creme de espinafre e queijos
Calamari / Lulas grelhadas
95.00
95,000.00
Grilled in a lemon and garlic butter /
Grelhadas com molho de manteiga , alho e um toque de limao
Halloumi Cheese / Queijo Halloumi
115.00
115,000.00
Layered with sun-dried tomatoes, roquette, balsamic vinegar and olive oil /
Em camadas com tomate seco, roquette, vinagre balsamico e azeite de oliveira
Chicken Wings / Asas de galinha
95.00
95,000.00
Glazed in wild honey and creamed gorgonzola /
Pincelado com mel silvestre e coberto com creme de gorgonzola
Trinchado
130.00
130,000.00
Prime beef strip, pan-fried with garlic, a touch of piri-piri and sherry cream /
Tiras de bife de primeira grelhadas com alho, creme de sherry e um toque de piri-piri
Mussels / Mexilhoes
85.00
85,000.00
Flavoured with fresh herbs, garlic and creamed white wine /
Em ervas frescas, alho e vinho branco com natas
Carpaccio
140.000
140,000.00
Pepper-crusted beef fillet with sweet balsamic vinegar and parmesan shavings /
Fatias finas de filete temperado com pimenta preta, vinagre balsamico doce e queijo parmesao
Chilli prawns / Camarao
125.00
125,000.00
Succulent prawn tails with fresh ginger, garlic and mild chilli cream / Camarao medio suculento, gengibre fresco, alho e molho suavemente picante
Prawn avocado / Camarao com abacate
115.00
150,000.00
Prawn tails tossed in a tangy seafood sauce /
Em molho de marisco
Lobster cocktail / Cocktail de lagosta
125.00
125,000.00
A cocktail of lobster and pineapple in a mild curry mayonnaise /
Com molho de mayonnaise e ananas
Clams / Ameijoas
50.00
50,000.00
Flavoured with garlic and coriander /
Temperadas com alho e coentros
SALADS / SALADAS
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House / Casa
80.00
80,000.00
Fresh salad greens with tomato, onion, carrots, peppers, avocado and cucumber / Mistura de alfaces com tomate, cebola, cenoura, pimento, abacate e pepino
Greek / Grecian
110.00
110,000.00
Assorted greens with tomatoes, cucumber, peppers and onion. Topped with feta & Calamata olive / Alface com tamate, pepino, pimento e cebola. Coberto de queijo feta e azeitonas Calamata
Roquefort & Pear / Roquefort e pera
130.00
130, 000.00
Roquefort cheese and caramelized pears with lettuce and baby spinach /
Molho de queijo roquefort e peras caramelizadas com alface e espinafre
Chicken Caesar / Galinha Caesar
120.00
120,000.00
Grilled chicken breast and crisp croutons, with assorted salad greens. Topped with parmesan shavings and served with a traditional caesar dressing. /
Alface com molho Caesar tradicional, peito de frango grelhado, croutons em cubinhos e queijo Parmesao
Biltong / Salada de biltong
150.00
150,000.00
Greens with onion, cucumbers, carrots, peppers, tomatoes, avocado and billtong shavings Served with an anchovy dressing /
Alface com cebola, pepino, cenoura, pimento, tomate, abacate e fatias de biltong
com molho de anchovas
Prawn and Lobster / Camarao e lagosta
130.00
130,000.00
Succulent steamed prawn tails and lobster meat on a salad of crisp lettuce, tomato, mixed peppers, onion, avocado and boiled egg. Dressed with a creamy chive and lemon mayonnaise /
Alface com camarao e lagosta suculenta, tomato, pimento, cebola, abacate e
ovo cozido. A cobertura e feita de um molho cremoso de maionese, cebolinho,
e limao
SUPER AGED MEAT / CARNE SUPER TENRO
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Rump / Alcatra 300 g
290.00
290,000.00
Rump / Alcatra 500 g
330.00
330,000.00
Fillet / Lombo 250 g
320.00
320,000.00
Fillet / Lombo 400 g
385.00
358,000.00
Sirloin / Vazia 300 g
290.00
290,000.00
Sirloin / Vazia 500 g
330.00
330 000.00
Rib-Eye / Olho de boi (When available / Quando disponivel) 300g
290.00
290, 000.00
Rib-Eye / Olho de boi (When available / Quando disponivel) 500 g
330.00
330, 000.00
T-Bone / Costeleta de vaca 750 g
450.00
450,000.00
Prime rib / Costeleta 500 g
300.00
300, 000.00
SPECIALITIES / ESPECIALIDADES
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Butcher's skewer / Espetadas a acougueiro 500g
300.00
300,000.00
A selection of prime cuts, skewered with sweet onions and roasted peppers /
Uma seleccao de primeira intercalada com cebola e pimentos tostados
Saucy Steak / Carne suculenta 200g
250.00
250,000.00
Flame-grilled prime beef smothered in a sauce of your choice /
Bife da melhor qualidade grelhada na brasa com um molho a sua escolha
Karoo lamb chops / Costeletas de borrego
290.00
290,000.00
Seasoned with lemon, mixed herbs and ground black pepper /
Temperado com limao, mistura de ervase pimenta preta
Fillet Mignon / Filete Mignon
300.00
300,000.00
Medallions of beef fillet served on crisp croutons and smothered in a creamed mushroom sauce /
Bife em medalhoes servido em croutons torrados e creme de cogumelos
Lamb Shank / Perna de borrego
330.00
330,000.00
Braised with onions, rosemary and bay leaves. simmered in red wine and served with creamed potato / Guisado comcebola, rosmaninho e louro. Apurado em vinho tinto e servido com pure de batata
Oxtail / Rabo de boi
300.00
300,000.00
Gently simmered in red wine with a hint of garlic /
Apurado em vinho tinto com um togue de alho
Spare ribs (Beefs) / Entrecosto
230.00
230,000.00
A rack glazed in our famous sauce, spicy paprika and creamed wine or creamy garlic sauce / Feito crocante com o nosso famoso molho de natas e vinho,paprika ou natas com alho
THE MEAT CO BURGER / HAMBURGUER
100% Pure beef 200g burger, made on the premises, seasoned, basted and flame-grilled. Served with lettuce, onion, tomato, pickles and a tangy burger sauce.
100% puro bife 200g moido da casa, temperado, untado e grelhado na brasa, servido com alface, cebola, tomate, pickles e mlho de hamburguer. Acompanhe a sua carne com um dos nossas molhos (steak-style)
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Classic / Classico (carne)
130.00
130,000.00
Chicken Breast / Peito de galhina
130.00
130,000.00
Cheese / Com queijo
135.00
135,000.00
Cheese, pineapple, avocado / Com queijo, ananas e abacate
140.00
140,000.00
SEAFOOD / FRUTOS DO MAR
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Calamari / Lulas
200.00
200,000.00
Grilled in lemon or garlic butter /
Grelhados com limao ou manteiga e alho
Calamari Steak / Bife de lulas
200.00
200,000.00
Crumbed in almond breading, served with a creamed caper sauce /
Panadoem amendoas torrados com molho de alcaparras
Linefish / Peixe do dia
220.00
220,000.00
Grilled in olive oik, sea salt and freshly milled black pepper /
Filete de peixe grelhado com aseite de oliveira, sal e pimenta preta
Whole Linefish / Peixe do dia inteiro
140.00
140,000.00
Grilled whole and served basted with a creamed white wine and fresh lemon sauce / Grelhado inteiro e acompanhado com molho cremoso de vinho branco e limao fresco
Rock cod Thermidor / Garoupa Thermidore
250.00
250,000.00
Fillet of rock cod topped with a mild creamy mustard sauce, sprinkled with cheese and grilled /
Filete de garoupa grelhado no forno coberto com molho de mustardo e queijo ralado
Linefish skewer / Espetata de peixe
220.00
220,000.00
Selection of linefish, skewered with fresh lemon wedges and bay leaves, marinated and grilled /
Seleccao de peixe marinado e grelhado com limao e louro
Prawns / Camarao
Delicately seasoned and grilled to perfection. Served with peri-peri, lemon or garlic butter /
Delicadamente temperado e grelhado a perfeicao. Servido com piri-piri, limao ou molhod
Six kings / Seis grandes
490.00
490,000.00
Nine queens / Nove medios
270.00
270,000.00
Seafood Platter / Travessa de frutos do Mar
For one - 6 queen prawns, lobster, calamari, linefish & mussels / Uma doze - 6 camaroas medios, lagosta, lulas, peixe e mexilhoes
410.00
410,000.00
For two - 12 queen prawns, lobster, calamari, linefish & mussels /
Duas dozes - 12 camaroas medios, lagosta, lulas, peixe e mexilhoes
970.00
970,000.00
Prawn curry / Caril de camarao
250.00
250,000.00
A mild coconut creamy curry served with rice /
Caril de leite de coco servido com arroz
Lobster / Lagosta
600.00
600,000.00
Delicately seasoned and grilled to perfection. Served with peri-peri, lemon or garlic butter /
Delicademente temperado e grelhado a perfeicao. Servida com piri-piri, limao ou molho de manteiga e alho
Lobster Thermidor / Logasta Thermidor
660.00
660,000.00
Flamed in cognac, served in the shell in a creamed mustard sauce, topped with cheese and grilled /
Ardido em cognac coberto com molho de mustardo e queijo ralado. Grelhado no forno
COMBOS / COMBINADOS
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Chicken and riblets / Galhina e costeletas
280.00
280,000.00
Lemon & herb or peri-peri spatchcock chicken, served with honey-glazes riblets /
Galinha spatchcock em limao e ervas our piri-piri, servida com costeletas de bife feitas estaladadicas
Rib and fillet / Costeletas e filete
320.00
320,000.00
Honey-glazed beef riblets, served with prime beef fillet /
Costeletas de vaca pinceladas de mel e acompanhado com filete de primeira
Fillet and prawn
330.00
330,000.00
200g fillet of beef topped with grilled prawns /
200g filete de vaca montado com camarao
CHICKEN / GALINHA
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Chicken Breast / Peito de galhina
200.00
200,000.00
Lemon & herb, peri-peri or BBQ /
Grelhado na brasa com limao e ervas, piri-piri ao BBQ
Spatchcock Chicken / Galhina Spatchcock
230.00
230,000.00
Flame-grilled and basted with our unique lemon & herb or peri-peri sauce /
Grelhado ao lume e untada com o nossa molho de limao e ervas ou de piri-piri
Almond crusted chicken breast / Peito de galhina panado com amendoa torrado
210.00
210,000.00
Crumbed in almond breading and served with a honey mustard sauce /
Panados com amendoa torrada e servida com molho de mel e mostarda
EXTRAS
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Sauces / Molhos
45.00
45,000.00
Blue cheese and vodka, Madagascar green peppercorn, mustard, peri-peri, creamed mushroom, monkeygland, creamed garlic or chakalaka /
Quiejo azul e vodka, grao de pimenta verde Madagascar, mostarde, piri-piri, creme de cogumelo, monkeygland, creme d'alho ou chakalaka
Side Dishes / Acompanhamentos
45.00
45,000.00
Chips, baked potato, crispy onion rings, creamed potatoes
, rice, African polenta, creamed spinach, butternut, side salad or sauteed mushrooms /
Batatas fritas, batatas assadas no forno, rodelas de cebola fritas, pure de batat, arroz, xima, creme de espinafre, jalapenos cortados, abobora, salada ou cogumelos salteados
Biltong bowl / Taca de biltong
150.00
150,000.00
DESSERT / SOBREMESAS
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Sorbet
80.00
80,000.00
A trio of fruit flavours /
Tres sabores de fruta
Ice-cream and chocolate sauce / Sorvete com molho de chocolate
85.00
85,000.00
Vanilla ice-cream topped with chocolate sauce /
Sorvete de baunilha coberta com molho de chocolate
Creme brulee / Leite creme
85.00
85,000.00
Baked custtard with caramelized sugar crust /
Cozido no forno com uma crosta de acucar caramelizada
Chocolat mousse / Mousse de chocolate
90.00
90,000.00
Rich decadent dark chocolate mousse /
Mousse de chocolate preto
Malva Pudding / Pudim de Malva
90.00
90,000.00
Traditional sponge pudding smothered in Creme Anglaise /
Pudim tradicional com creme ingles
Cheesecake / Bolo de queijo
90.00
90,000.00
Home-made with seasonal fruit toppings /
Coberto com frutas
Cherries jubilee / Jubileu de cerejas
90.00
90,000.00
Vanilla ice-cream with krisch-flamed black cherries /
Sorvete de baunhila come cerejas pretas em licor kirsch
Italian Kisses /Beijos
85.00
85,000.00
6 Italian kisses served with cream /
6 beijos italianos servidas com natas
Vanilla Rice pudding / Arroz doce
75.00
75,000.00
Peppermint crisp / Torta de hortela pimenta
85.00
85,000.00
Layers of caramel, chocolate peppermint crips and coconut biscuit /
Camadas de leite, chocolate de hortela e biscoita de coco
